Planning a private party?
|
Let us help you make it special...
Sardella's Restaurant will help make your event a success. We have made it easy for you to choose the menu that fits your special occasion. Our Catering, Banquet and Private Dining menus have been developed to ensure that you have the right menu for your event.
For more info visit Event Planning
|
Sardella's in June
|
Entertaining or a Simple Dinner at Home
If you love dining at Sardella's, share that experience with someone you know. Give them a Sardella's Gift Card and we will give your guests an evening of magnificent food and outstanding service. An evening they'll thank you for forever!
The perfect gift for friends, family or business associates. The gift that will be truly appreciated!
- simple to use
- reload-able
- no expiration dates!
Sardella's Restaurant Gift Cards are plastic gift cards with a value specified by the purchaser, to be used only for payment of a guest check while dining at Sardella's Restaurant.
Sampling Sardella's New Summer Wines
Whites
- Pinot Grigio, Principato, Italia
- Chardonnay, William Hill
- Sauvignon Blanc, Starborough, NZ
- Riesling, Columbia Crest, Washington
Reds
- Chianti Riserva, Tamaiolo "gold Label"
- Super Tuscan, Monte Antico, Italia
- Merlot, Red Rock
- Pinot Noir, Hahn
Sardella's Gift Certificates
If you love dining at Sardella's, share that experience with someone you know. Give them a Sardella's Gift Card and we will give your guests an evening of magnificent food and outstanding service. An evening they'll thank you for forever!
The perfect gift for friends, family or business associates. The gift that will be truly appreciated!
- simple to use
- reload-able
- no expiration dates!
Sardella's Restaurant Gift Cards are plastic gift cards with a value specified by the purchaser, to be used only for payment of a guest check while dining at Sardella's Restaurant.
Call us today and purchase a gift card: 401-849-6312
|
|
|
Upcoming Events
|
Live Jazz Music Every Wednesday Night (7:30 - 10:00)
Featuring Dick Lupino and Friends. Sardella's has prided itself on offering the best, most respected jazz players in the area. Every Wednesday evening, the restaurant offers live jazz from solo piano to jazz vocals and spirited trios.
The intimate nature of our dining room offers all patrons (including our bar guests) a ringside seat. And always without a cover charge.
- July 07 - Johnny Souza – Trumpet & Vocals,Mike Renzi – Piano,Dick Lupino – Bass and Vocals
- July 14 - Caribbean Night - Pat Cardeiro – Guitar and Vocals, George Zecher– Steel Drums, Dick Lupino – Bass and Vocals
- July 21 - John Baboian – Guitar, Zan Harrington – Sax, Dick Lupino – Bass and Vocals
- July 28 - Jody Ebling – Vocals, Mike Renzi – Piano, Dick Lupino – Bass and Vocals
July 16 is Caribbean Night.
limited seating available call for reservations today
|
Recipe of the Month...
|
Named after Loretta Sardella (Mother of Richard and Philp Sardella)
2 Servings
Ingredients
- 12 Veal Medallions (1 ¾ pounds approx. ¼ inch thickness per medallion)
- 4oz Pancetta Slices
- 2oz Julienne Sliced Onions
- 2oz Sliced Mushrooms
- 2tbl Spoon Olive Oil
- 2oz Brandy
- 6oz Veal Stock
- 2tbl Spoon of Butter
- Salt& Pepper to taste
Preparation
Season medallion with salt and pepper, dust with flour
In a medium sauté pan, over moderately high heat add the olive oil.
Sauté the medallions for two min per side remove medallions from pan to complete the sauce.
Add onion, pancetta and sauté until transparent then add mushrooms and the veal medallions flame with brandy add veal stock and butter then reduce for two minutes
Serve over your favorite pasta
For more recipes, see our Recipe of the Month Archive
|
|
